Jaipur Restaurant & Brewing Menu (Update 2025)

Authentic homemade dumpling steamed or fried, served with tomato sesame chutney.

Spinach baked with paneer and cream cheese, served with crispy naan.

Served with cucumber chutney.

Ground meat and chick peas cooked and served in a papadum shell.

Served with sweet raisin chutney.

Vegetable 8.95 Meat 9.95 Mildly spiced vegetable turnover.

Fried vegetable fritters.

Crisp lentil flour wafers.

Chicken tikka batter in chick peas flour and cooked.

Half 16.95 Full 23.95 Mix of all above appetizers along with Malai Seekh Kebab.

A traditional Indian lentil soup.

Ask your server for the flavor of the day.

Naan spiced with fresh garlic.

Leavened bread freshly baked in the Tandoor.

Naan stuffed with chicken tikka and spinach dip.

Leavened bread stuffed with cashews and raisins.

Naan stuffed with spinach dip.

Whole wheat bread, stuffed with peas and potato.

Naan stuffed with homemade fresh cheese, onions and coriander.

Leavened bread stuffed with spiced onion and coriander.

White or whole wheat bread stuffed with ground meat and peas.

White or whole wheat bread stuffed with ground meat and peas.

Unleavened whole wheat bread baked in the Tandoor.

Deep fried whole wheat bread.

Deep fried white flour bread.

Whole wheat buttered bread.

Mixed vegetables, roasted cashews and raisins cooked with basmati rice.

Fresh salmon cooked with basmati rice and fresh seasonal vegetables.

Grilled shrimp cooked with basmati rice and fresh seasonal vegetables.

Tender chicken tikka cooked with basmati rice and fresh seasonal vegetables.

Grilled chicken cooked with basmati rice and fresh seasonal vegetables.

Tender lamb cooked with roasted cashew nuts, raisins and basmati rice.

Grilled top sirloin served on a bed of biryani.

Boneless chicken marinated in our tandoori sauce.

Bone in chicken marinated in yogurt and fresh ground spices.

Bone in chicken marinated in yogurt and fresh ground spices.

Boneless chicken marinated in yogurt and ginger garlic sauce.

Tender minced meat with Indian spices rolled onto a skewer.

Jumbo shrimp marinated in yogurt and fresh spices.

Mix of Chicken Tikka, Tandoori Shrimp and Malai Seekh Kebab.

Jumbo shrimp marinated in yogurt and ginger garlic sauce.

Boneless tuna filet marinated in our tandoori sauce.

Boneless chicken marinated in yogurtginger garlic and Jaipur spicy sauce.

Lamb sauteed with garlic and creamy sauce.

Ground meat and peas cooked with Indian spices.

Tender chunks of lamb simmered in a spicy hot coconut sauce.

Traditional North Indian lamb curry in a piquant sauce.

Tender pieces of lamb simmered in creamy sauce.

Tender lamb cooked in coconut milk and almond sauce.

Highly spiced lamb cooked in a sharp, pungent gravy sauce.

Tender chunks of lamb simmered in creamed spinach.

Tender lamb flash cooked in jalapeno, onion and tomatoes.

Fresh salmon cooked in traditional Indian sauce and coconut milk.

Tuna fish simmered in a traditional Indian sauce and coconut milk.

Fresh salmon cooked in spiced coconut milk sauce.

Jumbo Shrimp sauteed with garlic and cream sauce.

Jumbo shrimp cooked in coconut milk and cashew nut sauce.

Fresh salmon seasoned with mild spices and sauteed with fresh tomatoes, onions and bell peppers.

Jumbo shrimp cooked in spiced coconut milk sauce.

Boneless tuna or jumbo shrimp cooked in kadai sauce.

Boneless tuna cooked in heavily spiced sauce.

Shredded chicken sauteed with garlic and cream sauce.

Boneless pieces of chicken simmered in a creamy curry and tandoori sauce.

Boneless chicken Tikka cooked in a spicy coconut milk sauce.

Boneless chicken cooked with cauliflower in a creamy sauce.

Boneless chicken cooked in light butter and creamy sauce.

Boneless chicken cooked with jalapeno, onion and tomatoes.

Boneless chicken cooked in coconut milk and cashew nut sauce.

Chicken tikka cooked in kadai and tomato sauce.

Pieces of chicken tikka cooked in masala sauce.

Boneless chicken, cooked with fresh tomatoes, onions and bell peppers in water base.

Chicken tikka cooked in highly spiced sauce.

Boneless pieces of chicken cooked in a creamy sauce.

Boneless chicken cooked in pureed spinach and mustard greens.

Chicken Tikka, Malai Seekh Kebab, Grilled Shrimp, Grilled Vegetables, Raita and Saag.

Chicken Tikka, Rogan Josh, Chicken Korma, Vegetable Curry, Dal, Raita, Papadum, Rice, Naan and Kheer.

Matar Paneer, Palak, Malai Kofta, Mixed Veg Curry, Dal, Raita, Papadum, Rice, Naan and Kheer.

Oyster mushrooms and homemade paneer sauteed with fresh garlic and cream sauce.

Roasted eggplant sauteed with ginger, garlic and potatoes.

Dumplings of kofta cheese stuffed with green herbs and simmered in a curry sauce.

Homemade cheese cooked in a light butter creamy sauce

Spinach cooked with onions, tomatoes, paneer fresh cheese.

Mixed vegetables cooked in roasted cashew nuts and coconut milk sauce Vegan option available.

Chick peas cooked with potatoes, onion and tomatoes Vegan option available.

Fresh cauliflower cooked with potatoes, tomatoes in masala sauce Vegan option available.

Paneer cheese cooked with green peas in creamy sauce.

A puree of mustard greens and spinach.

Potato, cauliflower and mixed vegetables Vegan option availble.

Mixed vegetables, fresh asparagus, zucchini and red bell pepper cooked in korma sauce.

Mixed vegetables, fresh asparagus, zucchini, red bell pepper, cooked in a spiced coconut milk sauce Vegan option available.

Indian black beans and red kidney beans cooked in creamy sauce.

Lentils simmered in onions, tomatoes.

Chilled yogurt salad, prepared with cucumber, tomatoes and onion.

Mint, mixed pickle or mango.

Mango or strawberry.

Served with fresh grilled vegetables, basmati rice and chutneys.

Blackened with garama masala, served with fresh tomato and ginger salsa, basmati rice and fresh grilled vegetables.

Served with mango mint chutney, basmati rice and fresh grilled vegetables.

Served with roasted tomato chutney, basmati rice and fresh grilled vegetables.

Served with Indian fries, fresh grilled vegetables and ginger Hollandaise sauce.

Serves with Indian fries, fresh grilled vegetables and ginger Hollandaise sauce.

Cooked in tandoori and served with Indian fries, fresh grilled vegetables and ginger Hollandaise sauce.

Spinach baked with paneer and cream cheese, served with crispy naan.

Vegetable 8.95 Meat 9.95 Mildly spiced vegetable turnover.

Fried vegetable platter.

Crisp lentil flour wafers.

Chicken tikka batter in chick peas flour and cooked.

Half 16.95 Full 23.95 Mix of all above appetizers along with Malai Seekh Kebab.

Naan spiced with fresh garlic.

Leavened bread freshly baked in the Tandoor.

Naan stuffed with chicken tikka and spinach dip.

Naan stuffed with homemade fresh cheese, onions and coriander.

White or whole wheat bread stuffed with ground meat and peas.

Leavened bread stuffed with cashews and raisins.

Whole wheat bread stuffed with peas and potato.

Leavened bread stuffed with spiced onion and coriander.

Mixed vegetables cooked in roasted cashew nuts and coconut milk sauce Vegan option available.

Potato, cauliflower and mixed vegetables Vegan option available.

Black and red kidney beans cooked in a creamy sauce.

Fresh cauliflower cooked with potatoes, onion and tomatoes Vegan option available.

Lentils simmered in onions, tomatoes.

Spinach cooked with paneer homemade cheese.

Paneer cheese cooked with green peas in creamy sauce.

Boneless chicken marinated in yogurt and ginger garlic sauce.

Boneless chicken marinated in our tandoori sauce.

Boneless tuna filet marinated in our tandoori sauce.

Half 21.95 Full 36.95 Bone in chicken marinated in yogurt and fresh ground spices.

Shredded chicken sauteed with garlic and cream sauce.

Lamb sauteed with garlic and creamy sauce.

Boneless chicken cooked in light butter and creamy sauce.

Boneless pieces of chicken cooked in a creamy sauce.

Boneless pieces of chicken simmered in a creamy curry and tandoori sauce.

Boneless chicken cooked with cauliflower in a creamy sauce.

Tender chicken cooked with carrots, onion and bell pepper.

Tender pieces of lamb simmered in creamy sauce.

Ground meat and peas cooked with Indian spices.

Tuna fish cooked in coconut milk and cashew nut sauce.

Chilled yogurt salad, prepared with cucumber, tomatoes and onion.

Mint, mixed pickle or mango.

Mango or strawberry.

Wheat, Jalapeno, Raj Berry, IPA

Taj Mahal Indian Lager 750ml 9.95 Peroni, Amstel Light, Heineken NA

Chardonnay Riesling Rose Moscato

Cabernet Pinot Noir Zinfandel Malbec Petite Syrah Red Blend

Spinach baked with homemade cheese paneer and cream cheese, served with fried naan.

Nepali authentic homemade dumplings steamed or fried.

Pieces of chicken tikka dipped in chick pea flour batter and fried.

Ground meat and chick peas cooked and served in a papadum shell.

Leavened bread freshly baked in the Tandoor Clay oven.

Whole wheat bread stuffed with peas and potato and baked in the tandoor.

White or whole wheat stuffed with spiced ground meat and baked in the tandoor

Naan stuffed with chicken tikka and spinach dip and baked in the tandoor.

A light bodied, refreshing ale. Made from a combination of traditional barley and wheat, creating a refreshing beer

An amber beer that is well balanced, but with lots of hoppy flavors.

A lightly carbonated beer with its crisp and fruity flavors is sure to be enjoyed by even non traditional beer drinkers

A splendidly peppered beer made from fresh jalapeno peppers. Created for those with a spicy palate